Brunch or Lunch in Paradise

Brunch or Lunch in Paradise

Exuma Cays Staniel Cay

The Exuma Cays are incredible. We make it perfect.

Staniel Cay Yacht Club and Staniel Cay Adventures

Be whisked away on your private charter boat, enjoy lunch or brunch on a deserted beach or sandbar in the Exuma Cays as waves lap the sand around your feet.


 Sip drinks under the umbrellas served by your private waiter. Play a variety of beach games or float the day away and enjoy a memorable day near Staniel Cay.  Upon returning to Staniel Cay we can make a stop to visit the Original Swimming Pigs or snorkel Thunderball Cave. All things are possible in your personal paradise.

Let us cater to your every need with unsurpassed service and island-style décor.

 Only one seating is available per day, and advance reservations are required.

Brunch in Paradise

For the ultimate dining experience with breath-taking views of the Exuma blues, our toes in the sand Brunch in Paradise is not to be missed! From the idyllic water views to playing on a sand bar, Brunch is the perfect way to start your island days.



Guest selection of three items

Fresh Fruit and Cheese platter

Fresh Croissants and Muffins Basket with butter and assorted jams

Yogurt Parfait with Organic Granola

Vegetable Quiche

Seafood Pasta Salad ~ Lobster and Shrimp tossed in Italian vinaigrette dressing

We provide:

Private Waiter

Local and experienced boat captain and first mate

Fluffy Towels

Water and soft drinks with lots of ice

Sunscreen if needed

Our “Tings To Do” beach games and floats

Snorkeling equipment if desired

Phone Chargers and power supply

Digital photos taken by our Captain for download. Alternative: We can use your phone or camera to capture the memories.

Staniel Cay Yacht Club and Staniel Cay Adventures


Guest selection of two starters and three entrées, includes chef dessert



Chips and hummus with toasted pinenut topping

Asian shrimp cocktail with sweet thai chili sauce

Chicken Salad with freshly baked pita chips

Five layer Mexican Dip topped with fresh thinly sliced jalapeno, served with tortilla chips


Slicked steak with lobster salad topped with aioli, served with fresh baguette

Roasted Vegetable Quinoa Salad, served with a citrus vinaigrette ~ add sliced chicken

Fresh seared sea scallops atop orzo pesto, served with freshly grated parmesan cheese

Sushi-grade ahi tuna, seared and sliced with jasmine rice, microgreens and a soy vinaigrette

Specialty Enhancements:

Fresh Stone crab claws with classic mustard sauce ~ seasonal, market price

Dessert ~ $10/person

Chocolate Torte with fresh mint sprig

Lemon Tart with organic berries

Bahamian Rum Cake

Custom Dessert and Special Occasion Cakes available upon request ~ pricing available

Kindly email your reservation request to
Text or Call (242) 524-8062 and What’s App